Raspberry Cream Bars
These Raspberry Cream Bars are a luscious dessert with a buttery crust, creamy filling, and sweet raspberry topping. Perfect for summer gatherings, potlucks, or an indulgent treat at home.
Ingredients
Equipment
Method
- Preheat the oven to 350°F (175°C). In a bowl, mix graham cracker crumbs, melted butter, and sugar until combined.
- Press the crust mixture into a greased 9×13 baking dish. Bake for 8–10 minutes and let cool.
- In a large mixing bowl, beat the cream cheese until smooth. Add powdered sugar and vanilla, mixing until fluffy.
- Fold in the whipped cream until fully combined. Spread the filling evenly over the cooled crust.
- Top with fresh raspberries and drizzle with raspberry jam. Chill for at least 2 hours before cutting into bars.
Notes
These Raspberry Cream Bars are the kind of dessert that look fancy but are surprisingly simple to make. The buttery graham cracker crust adds the perfect crunch, while the cream cheese filling balances sweetness with tangy richness. Fresh raspberries bring a burst of tart freshness, and the jam ties everything together with a glossy finish. What I love most about this recipe is how versatile it is — you can swap raspberries for strawberries or blueberries depending on the season, or even mix berries for a colorful twist. They’re an excellent choice for summer parties, but also a refreshing treat during the holidays when you want something lighter than a heavy cake. Make sure to chill them long enough so the bars set properly — overnight is even better if you can wait! For neat slices, use a sharp knife and wipe it clean between cuts. These bars pair wonderfully with iced tea or a hot cup of coffee.
Suggested Equipment
Farberware Nonstick Bakeware Baking Pan / Nonstick Cake Pan, Rectangle – 9 Inch x 13 Inch
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Hey there 👋 I’m Danilo — a food enthusiast passionate about low carb cooking and healthy living.
I believe that eating well doesn’t have to be complicated — it just needs flavor, love, and real ingredients. 🍳
Here, I share easy, low carb recipes made for real life — simple, satisfying, and full of taste. Let’s make healthy food something you actually crave!
